Food |
- Favorite recipes for Mother's Day brunch
- A Chinatown market celebrates new and old Asian staples
- Column: A COVID vaccine with your tacos? Just a day's work for this Muslim activist
- Basbaas (Green Somali Hot Sauce)
- Salmon Sambuus
- Why Somali fried dumplings deserve a place on your table and in your heart
Favorite recipes for Mother's Day brunch Posted: 07 May 2021 06:43 AM PDT 28 Mother's Day brunch recipes, from mimosas and muffins to eggs and greens. |
A Chinatown market celebrates new and old Asian staples Posted: 07 May 2021 06:00 AM PDT Sesame L.A. may occupy just 250 square feet of Chinatown's Central Plaza, but owner Linda Sivrican has managed to fill her market with a childhood's worth of memories by way of Asian condiments, pantry staples and snacks. |
Column: A COVID vaccine with your tacos? Just a day's work for this Muslim activist Posted: 07 May 2021 06:00 AM PDT Rida Hamida has received international attention for the vaccine/taco event and has taken it to mosques from San Diego to Sacramento. |
Basbaas (Green Somali Hot Sauce) Posted: 06 May 2021 10:00 AM PDT Intense with fresh green chiles, garlic and onion, this bright sauce is a flavorful condiment eaten with all sorts of Somali dishes. |
Posted: 06 May 2021 10:00 AM PDT Pacific salmon fills these Somali dumplings, fried until crisp and served with green hot sauce. |
Why Somali fried dumplings deserve a place on your table and in your heart Posted: 06 May 2021 10:00 AM PDT Sambuus, a triangular fried dumpling filled with meat, seafood or vegetables, is eaten throughout East Africa and the Middle East. This is celebration food, consumed during special occasions like weddings, Ramadan or Eid celebrations. |
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